Filmmaker Byron Hurt’s documentary Soul Food Junkies looks at the history of African American culinary traditions and its influence on the greater U.S. culinary traditions. Byron also delves into the socio-economic-politics of food in the United States, the health concerns over soul food cooking, the unhealthy effects of processed fast food in the inner cities and various “food deserts” located in the United States. Soul Food JunkiesĀ also tries to highlight the growing movement of organic urban farming and the healthier …
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